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Southern Spain · Wholesale selection

Carabinero

Whole frozen Carabinero enquiries for professional buyersRequest a Quote

Species confirmed per supplier lot

Looking for Carabinero?

Carabinero sourcing for importers and restaurant distributors. Specify calibre, whole frozen presentation, packaging and destination for a lot-specific quotation.

We aim to acknowledge your enquiry within one business day. A complete quotation follows after supplier availability and specifications are confirmed.

01

Product specification

Species / range
Scientific name confirmed in the supplier specification
Origin
Catch area, flag state and landing port identified per lot
Format
Request whole frozen; freezing method confirmed with the supplier
Grading / units
Specify desired pieces per kilogram; available grades quoted per lot
Packaging / storage
Net weight, glazing, additives, inner packs and storage instructions confirmed before order
Documentation
Traceability and destination requirements reviewed for the proposed lot

Commercial values below require supplier confirmation before they can form part of an offer.

02

Order sizes and logistics

Send your required quantity, pieces per kilogram, pack size and destination airport or port. Minimum order, freight options and delivery dates are confirmed for the selected lot; no fixed trial or monthly volume is assumed.

03

Origin statement

Carabinero can be caught outside Spanish waters. Every offer should state the documented FAO zone, flag state and landing port. A Spanish landing is not presented as Spanish catch.

How we document origin
04

Availability

Supply is constrained and variable. Live availability must be confirmed in writing before any volume commitment.

Grades and calibres

Commercial size grades confirmed on enquiry

Available formats

Whole frozen

Packaging

Supplier case and glazing specifications provided with quotation.

Professional applications

Restaurant groupsPremium hotel supplySpecialist import programmes

Specification sheet

Enter your business email to download the product enquiry guide. The final specification is confirmed for the selected supplier lot.

Indicative CFR request

A lighter first step: product, destination port and business email.

Product specification

What to check in your quotation

Use these points to compare supplier offers. The details must refer to the lot being offered.

Grade and weight

Ask for the grading unit, net product weight and any glaze percentage. Confirm whether the price is based on net or glazed weight.

Presentation and packaging

Specify fresh or frozen, whole or prepared, and raw or cooked where relevant. Confirm the inner pack and outer carton weights.

Order and delivery

Confirm the minimum quantity, delivery date, named destination and which transport costs the quotation includes.

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