Traceability

Spanish coastal regions

01
Mediterranean

Costa Brava / Catalonia

A precise coastal identity shaped by small ports, variable landings and strong restaurant demand. Product claims are confirmed lot by lot.

02
Atlantic

Galicia

Rías, exposed Atlantic water and a deep shellfish culture. Catch, landing, processing and protected-origin status are documented separately.

03
Atlantic

Huelva / Southern Spain

Each lot’s commercial origin statement depends on its catch area, flag state, landing location and supplier documentation.

04
Bay of Biscay

Cantabrian Coast

A northern preserving tradition presented through documented producer ranges, ingredients, formats and destination-ready labelling.